AU $319.00
incl GST
Qty

Ruinart Blanc de Blanc Escapade Gift Box

Delicate and floral, with citrus blossom, apple and ginger notes. Nicely balanced, picking up some textural detail on the finish. An appealing fresh style on the palate Ideal as an aperitif. Many Champagne houses would like to lay claim to the accolade of being the longest established house, but only one may do so in truth. And that house is Ruinart, a business established in 1729 by Nicolas Ruinart. The Dom Ruinart Blanc de Blancs was first released with the 1959 vintage. This is Grand Cru Chardonnay, a large proportion of which originates from the Montagne de Reims; Avize, Cramant, Chouilly, Le Mesnil-sur-Oger, Sillery and Verzenay. These villages impart a great depth and presence on the palate, and an ability to age well.

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Veuve Cliquot Yellow Label Brut , Non Vintage (6 bottles @ $89.00 per bottle)

Veuve Cliquot Yellow Label Brut , Non Vintage (6 bottles @ $89.00 per bottle)

First, Brut Yellow Label looks beautiful: golden-yellow, with a foaming necklace of tiny bubbles. Next it is so pleasing to the nose: initially reminiscent of white fruits and raisins, then of vanilla and later of brioche. Note the fine balance between the fruity aromas coming from the grape varieties and the toasty aromas following the ageing in the bottle. The first sip delivers all the freshness and forcefulness so typical of Yellow Label with a symphony of fruit tastes following on. Here is a true member of the powerful Brut family, well structured, admirably vinous. Veuve Clicquot Brut Yellow Label manages to reconcile two opposing factors – forcefulness and finesse - and to hold them in perfect balance.

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Moet & Chandon Grand Vintage, 2000

Moet & Chandon Grand Vintage, 2000

A superbly crafted vintage Champagne with luxurious honey and yeast flavours with just a touch of spice on its long, elegant finish. Though Moët's NV can be seen in just about every country in the world, it is with their vintage expression that this great house founded its quality reputation. Fresh white fruits such as peach and pear appear on the nose along with dried fruits, hints of toast and malt notes. The palate is inviting and firm with ample and fleshy fruitiness. This generosity grows, stretching to caramelised and almost mineralised citrus fruits.

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