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AU $435.00
incl GST
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Tenuta San Guido, Sassicaia 2003 Magnum (1500ml)
93 Points. "Ample, sweet and expansive, the 2003 Sassicaia offers generous notes of sweet dark fruit intermingled with notes of spices, herbs, earthiness and smoke in a full-bodied, opulent expression of this wine. It is an outstanding effort for the vintage. Some cellaring is suggested although with air this wine is drinking beautifully right now. Anticipated maturity: 2008-2023." Wine Advocate, Italy Report # GX, Apr 2007
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94 Points. "The 2003 Cepparello (100% Sangiovese aged in French oak, 1/3 new) opens with an intense nose of very ripe fruit and sweet toasted oak. Round and supple on the palate, it presents terrific balance in its expression of the hot vintage while preserving a surprising amount of freshness. It may not quite have the finesse of the 2004, but that is really splitting hairs at this high level of achievement. It is an awesome effort from the inspired Paolo De Marchi. Anticipated maturity: 2008-2018." Wine Advocate # 171, Jun 2007
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AU $522.00
incl GST
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96 Points. "The thrilling 2004 Solaia (75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc) is clearly one of the highlights of this great vintage. Endowed with massive amounts of concentration as well as structure, it is a big, powerful Solaia that does not sacrifice elegance or balance in its full-bodied personality. Packed with the essence of blackberries, chocolate, tar, smoke, cassis and menthol, this layered beauty exhibits great length and a persistent, warmly alcoholic finish. It has been stunning on the three occasions I have had it so far and is not to be missed. Anticipated maturity: 2011-2024." Wine Advocate # 171, Jun 2007
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AU $1,650.00
incl GST
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